The next market is on Sat. August 27th  (9:30-1230)

Hot and busy at the market yesterday, with lots of vendors showcasing everything from - yup, sorry! - apples to zucchinis. In fact, we're pretty sure we could amost complete an aphabet of the great goods there were to choose from (with "C" winning: corn, canteloupe, cauliflower, cheese, carrots, cukes, chard, cakes...)

Don't forget that the market runs for 7 more weeks, and there's lots of great produce just now ready to harvest, so there are plenty of reasons to head out for the best of everything the peninsula has to offer.  We're pleased to welcome CHARLIE BURTON back to entertain us on the 27th, and our featured artist will be KEITH LEVANG.

 (Clicking on "read more" will take you straight to the list of vendors and what they're bringing this week.)

The weekly summer markets will run until October 8th (Thanksgiving).


On the Vine:
North Saanich Farm Market News


Get ready for the annual NORTH SAANICH FOOD AND FARM FESTIVAL (part of the FLAVOUR TRAILS 2016 event schedule)!  Click HERE to access the brochure, listing all the participating venues.  This year, along with returning favourites like FRUIT TREES & MORE, and the popular SHEEP DOG HERDING DEMONSTRATION at Victoria Epicure, they've added a tour of the 10 ACRES FARM on McTavish Road, a stop at the new FICKLE FIG CAFE & MARKET, and an unforgettable opportunity to tour the shoreline and learn from Tseycum elders at the TSEYCUM FIRST NATION.

Brochures will be available at the market on Aug. 13th and 20th.  Drive, walk or bike (check out the Flavour Cycle (see, but plan to meet the growers, harvesters, fishers, vintners, chefs and producers in our own backyard!

Becoming a Market Vendor or Volunteer

Our market is focused on supporting agriculture and food production on the Saanich Peninsula.  We`re currently looking for new growers and food vendors to serve healthy food at the market.  Read more »

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